If you are a keen cook and cookbook addict looking for something really different I totally recommend.

To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Wrapped in a paratha with salad and your choice of a yogurt mint sauce, garlic mayo or chilli sauce. By using the Web site, you confirm that you have read, understood, and agreed to be bound by the Terms and Conditions.Emphasis on some; there are a lot of recipes that don’t have pictures and I feel this is a huge oversight for a cookbook and it feels like the budget prioritised the bigger or staple dishes. Recipes we love: Fish Tacos in Thepla Flatbread, Carrot and Kale Bhajis, Sticky Mango Chicken Wings, and Whole Roast Tandoori Chicken. Best Indian restaurant we enjoy Halal chicken and lamb Dishes as well as pure vagitarian Dishes the food was very tastey and well presented. Sarah Woods left a corporate role at a pharmaceutical company to pursue her love of food after a successful TV debut on BBC One’s Britain’s Best Home Cook.

Probably the most authentic dish recognised, originating deep in the Indian suburbs, marinated in a sauce and individually cooked in an Indian style wok with onions, capsicum and coriander. The reason why I've dropped two stars is because I would have liked to see more Desi sweets and dessert/pudding recipes. This book is such a lovely thing, yes it’s an amazing collection of original and innovative recipes of course, but the rich cultural and historical journey it takes you on is a real delight too.After her TV debut on BBC One's 'Britain's Best Home Cook', Sarah Woods left her corporate role at a leading pharmaceutical company to pursue a career in food. A beautiful cookbook showcasing how British Indian food varies around the UK depending on the migration history of the region; from Nepali influences in Kent to Punjabi cuisine in the MidlandsDesi Kitchen is a wonderful celebration of the fusions which have taken place between British cuisine and food traditions from all over the Indian subcontinent.

The Indian diaspora arrived in the UK from places with utterly different local cuisines and there is no such thing as 'Indian' food!Despite a number of last minute changes , JJs were extremely welcoming in inviting us to their restaurant.